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The Super Bowl was a great success for our Hoosier State with many positive comments from across the nation. There was even a newspaper article about how Indiana is noted for its breaded tenderloin.

Well folks, I’m here to tell you – the secret is out as to where you can get the very best tenderloin. You have my word on it. It’s the Half Acre Café, about 4 miles south of Albion at the intersection of State Road 9 and Baseline Road, just north of the entrance to Chain O’ Lakes State Park.

Call me when you are coming and I will join you there for the very best tenderloin and conversation.

If you take a carload of friends, tell the people at The Half Acre that Tom Dancing Feather said to give you that big Noble County smile and greeting!

Latest posts by Rev. Thomas “Dancing Feather” Ebbing (see all)

Rev. Thomas “Dancing Feather” Ebbing

He was born & raised in Ft. Wayne is of Mohawk Indian ancestry. Dancing Feather is an ordained Christian minister & he have been a teacher of the Native American Medicine Wheel for over 20 years. He writes the "Smoke on the Wind" column in the newspaper. > Read Full Biography > More Articles Written By This Writer